East Coast I.P.A., Greene King PLC (4.0%)
Bold, brash American Style IPA with lip smacking bitterness and punchy citrus and tropical fruit flavours.
Doom Bar, Sharp's Brewery Ltd (4.0%)
Doom Bar Bitter is named after an infamous sandbank at the mouth of the Camel Estuary in North Cornwall.
Amstel, Heineken (4.1%)
Our classic, golden Amstel Beer, with its very distinctive and mildly bitter taste, has over the years become well known beyond the borders of its native country.
Birra Moretti, Heineken (4.6%)
Birra Moretti is a quality beer made in the traditional way. It is the result of a production process that has remained almost unchanged since 1859.
Estrella Damm, Sociedad Anónima Damm (4.6%)
Estrella Damm is a Mediterranean beer, made with malt, rice and hop, brewed with 100% natural ingredients according to the original recipe from 1876
Fosters, Heineken (4.0%)
A pleasant, fruity, lighter-styled quaffing lager
Kronenbourg 1664, Heineken (5.0%)
Kronenbourg 1664 is a lager with a noble history, characterized by its fine taste. Its golden hues and delicate bitterness come from selecting the best hops (the Strisselspalt), and the unique know-how of one of the French master brewers.
London Pride, Fullers (4.1%)
In recent years its popularity has grown to the extent that it is now Britain’s leading premium ale: a welcome fixture in many pubs and off licences around the country, and now winning new friends abroad.
San Miguel, San Miguel Brewery Inc. (5.0%)
The unique recipe and San Miguel yeast come together to deliver a refreshing, full bodied beer with a great taste. San Miguel is a pilsner style lager, inspired by the Spanish way of life.
Young’s Bitter, Young & Co.'s Brewery PLC (3.7%)
Young’s Bitter shares the heritage of 175 years of brewing expertise. Today Young’s Bitter one of the fastest growing standard cask beers in England and Wales.
Young’s Special, Young & Co.'s Brewery PLC (4.5%)
Amber in colour, Young’s Special has a fruity, slightly estery nose with a good hop aroma and full round flavour, a fine balance between malt and hops
Aspall Cyder Draught, Aspall Cyder (5.5%)
Fruity, dry, racy, thirst-quenching, lip-smacking
Stowford Press, Westons Cider (4.5%)
At 4.5% ABV Stowford Press is a sparkling medium dry cider which has built its popularity on its premium taste and quality